Thanksgiving Countdown: The Turkey

Let's face it, the bird is pretty important to most Thanksgiving celebrations. Sure, there are vegetarians who embrace the "tofurkey" and those brave enough to admit that they do not care for turkey and prefer a nice fillet of beef and act accordingly. But come November 26, most tables will have a turkey on them. Make sure you have the bird you want by ordering ahead. Most butchers and meat counters are taking order now. Learn some Bird Basics (How to Choose Poultry) here.

Stay tuned to Local Foods where I'll be posting a Thanksgiving cooking tip or recipe every day between now and the big feast!