May your feast be delicious, your toes be warm, and your company lots of fun!
That you're here instead of cooking or eating or sledding or trying to separate the present wrappings into recyclable piles makes me think you're free of Christmas celebrations in one way or another, killing time, or (and I hope this isn't the case) frantically looking for help. If it is that last one, I've gathered some key cooking tips that may come in handy in the kitchen on Christmas Eve and Christmas Day:
- How to Clean & Chop Leeks
- How to Cook Squash
- How to Cook Wild Rice
- How to Make Perfect Mashed Potatoes
- How to Make Perfect Tossed Salads
- How to Roast Beets
- How to Roast Brussels Sprouts
- How to Roast Vegetables
- How to Steam Broccoli
- How to Steam Green Beans
And for dessert...
Good luck out there - I hope it's a festive holiday for everyone!