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Greens, Lettuces, and Endives - Recipes for Arugula to Radicchio
Leafy greens and lettuces are easy to use, whether simply cooked or just tossed into a salad. Learn how to clean greens, find the perfect way to use a new lettuce, and get great recipes for everything leafy – from kale to butter lettuce, escarole to radicchio.
- Arugula (13)
- Cabbage
- Cooking Greens (35)
- Endives & Other Chicories (21)
- Lettuces & Salad Greens (15)
- Nopales (Cactus Leaves) (3)
- Pea Greens (3)
- Spinach (18)
- Stinging Nettles (7)
How to Clean Greens
See the best way to clean and store delicate salad greens and heartier cooking greens.
How to Make a Winter Salad
Hearty greens, salty cheese, and crunchy nuts are the secret weapons to how to make winter salads delicious.
How to Make the Best Tossed Green Salads
A perfect tossed green salad - balanced, satisfying, well-dressed - is a mark of a great cook. When salads get overlooked or treated as an aside, it shows. But a perfectly made salad, with fresh greens and homemade dressing, can make a meal. Take a moment to learn the principles of a good salad and take your next bowl of mixed greens towards...