Nuoc cham is a Vietnamese dipping sauce. It's spicy and drizzled (or poured) over plenty of dishes in Vietnamese cuisine. See how easy it is to make your own nuoc cham at home here.
Prep Time: 5 minutes
Total Time: 5 minutes
Ingredients:
- 1 or 2 serrano, fresno, or bird chiles
- 1 small clove garlic
- 2 Tbsp. fish sauce
- 2 Tbsp. lime juice
Preparation:
Makes about 3/4 cup Nuoc Cham Vietnamese Dipping Sauce.
