Fiddleheads
Fiddleheads - the tightly coiled tops of young ostrich ferns - are a spring delicacy. Find them at farmers markets or with an experienced forager. Cook them up right with these easy recipes.
All About Fiddleheads
Learn all about fiddleheads--what they are, how to buy them, and ways to cook them.
Learn all about fiddleheads--what they are, how to buy them, and ways to cook them.
Steamed Fiddlehead Ferns
Lightly steaming fiddlehead ferns lets them keep just a bit of crispness while also bringing out their fresh, grassy flavor.
Lightly steaming fiddlehead ferns lets them keep just a bit of crispness while also bringing out their fresh, grassy flavor.
Sautéed Fiddlehead Ferns
Fresh, springy fiddlehead ferns transform into a tempting, savory side dish with a bit of browned garlic.
Fresh, springy fiddlehead ferns transform into a tempting, savory side dish with a bit of browned garlic.
Pickled Fiddleheads
The fiddlehead seaons is short and sweet. Keep it going with this easy recipe for pickled fiddlehead ferns.
The fiddlehead seaons is short and sweet. Keep it going with this easy recipe for pickled fiddlehead ferns.