Mussels

Mussels are one of the more affordable types of shellfish and are as easy to cook as they are delicious to eat. Cultivated mussels are, for the most part, sustainably raised.

All About Mussels
Mussels are a delicious, easy, relatively affordable way to enjoy shellfish. Almost all mussels sold in the U.S. are cultivated. "Farmed" shellfish, unlike many kinds of farmed fish, are largely sustainable and can even be environmentally helpful, since shellfish filter water. Mussels are farmed in natural bodies of water and feed by filtering...

How to Cook Mussels
See how easy it is to cook mussels.

How to Grill Mussels
Grilling mussels is seriously just as easy as throwing clean mussels on a hot grill.

How to Pan-Roast Mussels
Pan-roasting mussels concentrates their delicious flavor and is as easy as tossing clean mussels in a hot (very hot) pan.

Mussels With Corn Tomato Salsa
These Peruvian-inspired mussels are served cooked, on the half-shell, topped with a wonderfully fresh and refreshing corn tomato salsa.

Steamed Mussels In White Wine
Mussels steamed in a savory slurry of shallots and white wine make quick work of cooking dinner.

Steamed Mussels with Garlic and Chiles
Mussels steamed in a savory slurry of garlic, dried chiles, green onions, and white wine make quick work of cooking dinner.

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