Pears

Guide to Pear Varieties
See the different between pears - from Anjous to Seckels.

Types of Pears - When to Use Which Pear
Anjou, Bartlett, Bosc... wonder what types of pears are best for different recipes? Find out the basics here.

Sweet Pear Desserts
Simple recipes for tasty pear desserts.

Anjou Pears
Anjou

Asian Pears
Asian pears are super crisp when raw – the crunchiest of all pears, in fact. Learn about Asian pears here.

Comice Pears
Comice pears are perhaps the best pears for eating raw. Learn more.

Barlett Pears
Barlett

Bosc Pears
Bosc pears are crisp when raw and hold their shape beautifully when cooked. Learn more about bosc pears....

Fresh Pear Sidecar
Turn fresh pureed pear and pear brandy into a delicious fall cocktail.

Asian Pear Crisp
Any pear will work in this recipe - Anjou and Bosc are particularly good for baking.

Pear Butter
Pear butter is like apple butter, but with the delicate floral aroma of fresh pears!

Pear Sorbet
Turn fresh pears into a simple sorbet.

Pork With Pears and Chiles
Roast pork, pears, and chiles equals easy deliciousness.

Pear Tart
This simple pear tart is a delicious way to use an abundance of orchard fruit.

Savory Bourbon-Glazed Pears
Try this easy side dish of bourbon glazed pears next time you cook pork chops.

Upside Down Pear Cake With Pecans
A homey upside down pear cake chock full of pecans.

Rosemary Lemon Pear Crisp
Rosemary and lemon add a kick to traditional pear crisp in this easy recipe.

Sparkling Pear Sorbet
Sparkling wine adds a lovely effervescence to this fresh pear sorbet.