How to Clean Artichoke Hearts
By Molly Watson, About.com
Use a spoon to dig in and scrape out the fuzzy choke. Be vigorous here: One bit of choke is quite unpleasant. Better to sacrifice a bit of the heart than to risk trying to swallow a wisp of choke.
Prev
- Start with Fresh Artichokes
- Cut Off Stem
- Pull Off Leaves
- Keep Pulling Off Leaves
- Remove Center Leaves
- Remove Fuzzy Choke
- Scraped Artichoke Heart
- Trim Bottom of Heart
- Artichoke Heart: Ready to Cook!
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