1. Food
You can opt-out at any time. Please refer to our privacy policy for contact information.

Cauliflower With Mint

By

Cauliflower with Mint Chutney

Cauliflower with Mint Chutney

Photo © Molly Watson
Simple steamed cauliflower is fine with a bit of butter and salt, but becomes a whole new dish with tossed with a bit of Mint Chutney.

Yield: Makes 4 to 6 servings

Ingredients:

Preparation:

Trim cauliflower and cut into florets (I like to keep them more or less bite-sized). Steam the cauliflower until tender. Top with the Mint Chutney and toss to coat the cauliflower. Taste and add more mint chutney, if you like. Serve hot or at room temperature.

©2014 About.com. All rights reserved.