Serve this beautiful, tempting salad of very thinly sliced zucchini and/or summer squash with grilled meats or chicken or simple summer fish.
Prep Time: 10 minutes
Cook Time: 00 minute
Ingredients:
- 4 medium zuccini or summer squash
- 1 Tbsp. lemon juice
- 2 Tbsp. extra-virgin olive oil
- 1/4 cup parmesan shavings (peel cheese with a vegetable peeler)
Preparation:
- Using a sharp knife or kitchen mandoline, slice zucchini as thinly as possible. Put slices in a large bowl and toss thoroughly with lemon juice.
- Arrange zucchini slices on a serving platter. Drizzle with olive oil and sprinkle to parmesan shavings. Serve immediately.
Makes 4 to 6 servings.
