This recipe for Grilled Sweet Corn
tells you how to grill corn shucked or un-shucked. Shucked grilled corn becomes slightly charred and even a bit chewy; un-shucked will remind you of regular corn-on-the-cob, but with a slightly more intense flavor than boiled or steamed ears. Either way is delicious and crowd-pleasing.
See all Sweet Corn Recipes.