The yellow skin with bright orange or deep green stripes makes this small, terribly cute squash hard to resist. The flesh is starchy with a slight corn flavor. The small size makes them perfect for stuffing and roasting.
By Molly Watson, About.com Guide
The yellow skin with bright orange or deep green stripes makes this small, terribly cute squash hard to resist. The flesh is starchy with a slight corn flavor. The small size makes them perfect for stuffing and roasting.