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Local Foods: Most Popular Articles

These articles are the most popular over the last month.
How to Roast Beets
Roasted beets have a sweeter flavor than unroasted beets, and they're remarkably easy to peel. See how to roast beets at home with this step-by-step guide.
How to Grill Steak
See how easy it is to grill the perfect steak with these handy tips for grilling steak
Strawberry Soda Pop
Fresh strawberries, a bit of sweetener, club soda or seltzer water, and you have delicious, refreshing, homemade soda pop.
Sauteed Fiddlehead Ferns
See how easy it is to fresh, springy fiddlehead ferns into a tempting, savory side dish with this simple recipe.
Perfect Grilled Eggplant
Eggplant is delicious on the grill. See how easy it is to make perfectly grilled eggplant with this great recipe.
Grilled Vegetables
Grilled vegetables are easy and delicious - mix and match these veggies for a grilled vegetable platter.
How to Pan Fry Fish
See how easy it is to bread and pan fry fish fillets with this step-by-step guide.
Summer Fruits and Vegetables
Find summer fruits and vegetables to buy in season with this handy guide to summer fruits and vegetables – from apricots to zucchini.
Lettuce Varieties
See the difference between different varieties of lettuce – how they taste and how to use them.
Homemade Potato Chips
See how easy it is to make your own, homemade, delicious potato chips with this step-by-step guide.
Cauliflower Soup
Make a quick and warming cauliflower soup using this easy, nutritious recipe.
Spring Fruits and Vegetables
See what's in season in spring with this listing of spring fruits and vegetables from asparagus to strawberries.
How to Steam Artichokes
See how easy it is to steam artichokes – either on the stove or in the microwave. This guide shows you simple ways to steam artichokes and gives tasty serving suggestions.
How to Eat a Pomegranate
Despite what you may think, getting the seeds from a pomegranate so you can eat them is easy - see how easy here.
10 Tips for Perfect Burgers
Ten tips show you how to make the perfect burger.
How to Store Strawberries
You've bought beautiful ripe, in-season, local strawberries – now how should you store them to keep them best?
Green Garlic & Garlic Scapes
Learn all about green garlic and garlic scapes. What they are, where to find them, and how to use them.
How to Steam Broccoli
See how to steam broccoli with a minimum of fuss (and dishes).
How to Hull Strawberries
Learn how to hull strawberries with this step-by-step guide — no special tools or gadgets required!
Mint Julep
See how easy it is to turn fresh mint leaves into an irresistible cocktail with this simple mint julep recipe.
Seasonal Fruits & Vegetables
What's in season? Find out when your favorite seasonal fruits and vegetables are in season and at their peak of flavor (and usually at their lowest price); or, discover new seasonal fruits and vegetables that are in season and ready to eat now.
How to Poach Eggs... Perfectly
Learn how to poach eggs perfectly with these simple step-by-step directions, complete with photographs so you can see exactly how easy it is.
How to Cook Wild Rice
Whether you want to steam, boil, bake, or microwave wild rice, see how easy it is to cook wild rice with this guide to different wild rice cooking methods.
10+ Delicious Spring Salads
Peppery arugula is the basis for several delicious spring salads, including this Arugula Lentil Salad.
How to Pit Cherries
See the easiest way to pit cherries without a cherry pitter (and end up with whole fruit!).
How to Grill Peaches
See how peaches are a natural for the grill, where quick cooking brings out juiciness and intensifies sweetness.
Quick-Soak Dried Beans
Learn how to quick-soak dried beans for faster, more even cooking.
Lemon Garlic Salad Dressing
Whip up this simple lemon garlic salad dressing in a snap.
10 Great Beet Salads
Great beet salads are easy to make - get recipes and great ideas here.
All About Rhubarb
Learn all about rhubarb, from different kinds of rhubarb to how to cook it.
How to Make Great Green Salads
The best tossed green salads are the simplest – highlighting a few great ingredients. Learn how to make the best tossed green salads ever with this easy guide.
Cuts of Pork
You've paid for the high-quality pastured or heirloom or organic pork, now what is that cut of pork and
How to Steam Green Beans
Use these quick, hassle-free methods to steam green beans.
How to Peel Peaches
See how easy it is to peel peaches with this step-by-step guide.
How to Make Ice Cream
See how easy it is to make ice cream without an ice cream maker!
How to Make Mashed Potatoes
Perfect mashed potatoes are easy to make, as long as you follow a few simple steps. See how to make perfect mashed potatoes with this guide.
How to Make Tomato Paste
Making your own tomato paste is easy and delicious. See how simple it is to make use of in-season tomatoes with this easy recipe for Tomato Paste.
All About Tomatoes
Get tips on buying, storing, and using tomatoes with this handy guide to all things tomato.
How to Grill Beets
Yes, you can grill beets! See how to get a smokey, sweet (almost candied) side dish from these humble root vegetables.
California Fruits & Vegetables
See what's in season when in California, the state that grows 80% of the fruits and vegetables in the U.S.
Balsamic Honey Salad Dressing
Balsamic vinegar and honey (along with a bit of mustard) pack a lot of flavor in this sweet-yet-tangy salad dressing.
Types of Cabbages
Savoy, Napa, curly, green, red. Learn which cabbage is which and what to do with them.
Roasted Turnips
Roasting mellows the sharp flavor of turnips and makes them wonderfully tender.
How to Peel Asparagus
See how easy it is to peel asparagus spears for minimal waste and maximum taste.
Perfect Butternut Squash Soup
Use this basic butternut squash soup recipe to cook up the perfect soup for you. Plenty of variations are listed to make this soup your own.
Types of Cooking Greens
Learn about the different varieties of cooking greens - from Dino kale to rainbow chard - with this handy guide.
How to Cook Asparagus
Asparagus is most often steamed, but it can be grilled, stir-fried, and cooked a bunch of ways with great success. Find quick and easy ways to cook asparagus here.
Types of Pacific Salmon
The Pacific Ocean is home to 6 types of salmon, 5 of which are caught in U.S. waters - see what they are and what defines them here.
Corn, Cucumber, Tomato Salad
Easy, fresh, cold - this Corn, Cucumber, Tomato Salad is perfect for summer.
Turkey Tacos
Transform ho-hum ground turkey into scrumptious, addictive tacos with this easy recipe.
Pear Varieties
See the differences between pear varieties — from anjous and barletts to comices and boscs — complete with pictures, seasons, and easy recipe ideas.
Baked Fish In Parchment
See how easy it is to bake fish - in parchment paper or tin foil! easy clean-up, fat-free if you like, and delicious.
How to Toast Walnuts
See how easy it is to get the most flavor from walnuts with this guide to How to Toast Walnuts.
How to Grill Delicious Ribs
Grilling is a delicious way to cook ribs - get a few tips and tricks to grill the best ribs with this guide.
Dips for Steamed Artichokes
Next time you steam artichokes, try one of these delicious dips for steamed artichokes.
Types of Oysters
Learn the differences between oysters with this guide to oysters.
Types of Winter Squash
Pictures, buying guides, and easy recipe ideas for over a dozen kinds of common winter squash and pumpkins.
Types of Cucumbers
Once available only at the best-stocked farmers markets, different varieties are showing up at co-ops and grocery stores (not to mention garden patches). Here's a guide to some cucumber varieties you may encounter and how to use them.
How to Make Flavored Butter
Compound butter (flavored butter) is a quick and easy way to add intense flavor to dishes - particularly grilled or roasted meats or vegetables.
How to Roast Peppers
Simple photo step-by-step guide to roasting peppers of all sorts – red or green, sweet or spicy – under a broiler. See how to roast pepper easily.
Winter Fruits and Vegetables
Find winter fruits and vegetables in season with this handy guide to seasonal winter produce.
Green Garlic Pesto
The young shoots of garlic, commonly called green garlic, is easy to turn into a flavorful spring "pesto"
How to Use Pomegranates
Have a lot of pomegranates? Here are some great ways to eat them.
How to Freeze Cherries
Frozen cherries are a tasty snack and perfect for making smoothies. They also work in baked goods as well as fresh. The first step to freezing cherries is to start with fresh, ripe cherries. Learn how to freeze cherries at home with this guide.
Florida Fruits & Vegetables
See what's in season in Florida - from avocados and mangos to limes and lychees to tangerines and tomatoes.
Roasted Asparagus
Roasting asparagus is super easy and the high heat intensifies the lovely grassy flavor.
Corn Soup (Hot or Chilled)
This quick corn soup tastes just like corn on the cob, but with a spoon! Eat it hot, room temp, or chilled.
How to Trim Asparagus
Snapping is a quick and easy way to rid asparagus of its woody ends for a tender, delicious spring dish.
All About Turnips
Find out all about turnips - from when to look for them at the market to how to cook them once you're home.
Grilled Salmon
See how easy it is to grill salmon perfectly every time.
Cucumber Vodka
Cucumber vodka (vodka infused with cucumbers) makes for cool and easy cocktails - serve it over ice, with soda, or in a martini. See how easy it is to make Cucumber Vodka with this recipe.
How to Make Potato Gnocchi
Potato gnocchi are an easy, fun, and delicious dinner. See how easy they are to make from scratch with this recipe.
How to Steam Cauliflower
See how to steam cauliflower with a minimum of fuss and delicious results.
All About Peaches
Learn how to buy, store, and cook with peaches.
How to Make Homemade Noodles
See how easy it is to make your own egg noodles with this step-by-step guide.
Honey Lemon Ginger Tea
Feeling cold? Stuffy? Sore throat? Honey Lemon Ginger Tea will cure what ails you.
Summertime Salads & Slaws
Try one of the 10 great side dishes and salads the next time you need to bring something to the July 4 (or any summer) picnic, potluck, or backyard barbecue.
Butter Braised Cabbage
This recipe couldn't be easier: gently cook chopped cabbage in a bit of butter and salt for a meltingly tender, richly flavored side dish perfect to serve with roast meats of all kinds.
Cucumber Martinis
See how easy and refreshing Cucumber Martinis are with this simple recipe.
All About Figs
Learn how to pick, buy, store, and use figs with this simple guide.
How to Steam Brussels Sprouts
See how easy it is to steam brussels sprouts here.
All About Fiddleheads
Learn all about fiddleheads (fiddlehead ferns) - what they are, how to buy them, and ways to cook them.
All About Arugula
How to buy, store, and use arugula - complete with easy recipes.
Types of Pears
Anjou, Bartlett, Bosc... wonder what types of pears are best for different recipes? Find out the basics here.
How to Shell Fava Beans
See how to shell fava beans with this easy-to-follow, step-by-step photo guide.
Texas Fruits & Vegetables
Find out what's in season when in the great state of Texas.
Hawaiian Fruits & Vegetables
The Hawaiian growing season is so long and steady, most items are available year-round. See what grows in Hawaii with this guide.
Mint Simple Syrup
Turn sugar and mint leaves into a lovely, delicious, perfectly drizzle-able Mint Simple Syrup.
Georgia Fruits & Vegetables
What's in season in Georgia? See what fruits and vegetables grow when in the state of Georgia.
How to Grill Romaine Lettuce
Grilling adds a smokey flavor to romaine lettuce - which can then be added to salads or served whole with your favorite dressing see how easy it is to Grill Romaine Lettuce here.
10 Quick Fig Recipes
Ten quick and easy recipes using fresh figs.
Homemade Chicken Broth
Making homemade chicken broth is easy and adds incomparable flavor to soups, sauces, and a myriad of other dishes.
Zucchini Frittata
This simple combination of summer squash, onion, garlic, cheese, and eggs makes a quick and satisfying brunch, lunch, or casual dinner.
Homemade Egg Noodles
Egg noodles are easier to make than you may think. See how with this easy recipe for homemade egg noodles.
How to Trim Artichokes
See how to prepare artichokes for steaming with this easy-to-follow guide.
Spiced Brandied Cherries
Preserve the taste of sweet and tangy summer cherries with this easy recipe for brandied cherries.
Stinging Nettles Soup
Tame stinging nettles by cooking them...in this easy, super-nutritious, and delicious spring soup.
New York Fruits and Vegetables
What's in season in New York? Find out here with a simple guide to New York seasonal fruits and vegetables.
How to Blanch
Recipes sometimes call for cooks to "blanch" fruits or vegetables. All that means is to put the item
How to Make Hard Boiled Eggs
See how easy it is to make perfect hard boiled eggs every time!
How to Make Roasted Vegetables
Roasted vegetables are delicious and easy – see how to make roasted vegetables with this guide to roasting vegetables of all kinds, from asparagus to turnips.
Avocado Vinaigrette
Avocado makes a silky smooth, luscious salad dressing.
Carne Adovada
Carne adovada is pork stewed in a sauce flavored and thickened with ground dried chiles, this carne adovada is just that simple. Serve with corn tortillas and a tossed green salad or sautéed greens and you'll stay warm all winter long.
Pickled Fiddleheads
Fiddleheads are in season for but a short time. Keep fiddlehead season going with this easy recipe for pickled fiddlehead ferns.
Chicken Soup With Rice
Chicken Soup With Rice is easy and soothing whenever storms brew inside or out. Try this simple recipe.
Homemade Doughnuts
Nothing beats a fresh, homemade doughnut. See how easy doughnuts are to make at home with this simple recipe.
Pacific Northwest Produce
Find what's in season in the Pacific Northwest, from boysenberries to zucchini.
Pickled Green Beans
These easy “refrigerator pickles” are not heat-processed and thus must be stored in the refrigerator to keep from spoiling. A great, snappy pickle, they are great in salads, alongside meaty fare like braised pork, and particularly good in place of or in addition to celery in a Bloody Mary.
Fall Fruits & Vegetables
Find fall fruits and vegetables to buy in season with this handy guide to fall fruits and vegetables. All fall produce is included – from apples to winter squash.
Freezing Cilantro
Freezing Cilantro is easy - and there are a few ways to do it!
Farmers Markets Tips
Ten tips to help you shop at farmers markets and make shopping farmers markets easy.
Leaf Lard
Leaf lard is the highest grade of lard - find out why.
How to Freeze Berries
Freezing berries of any sort - blueberries, blackberries, raspberries, strawberries - is easy. See how with these instructions on how to freeze berries.
Braised Belgian Endives
See how easy it is to make deliciously sweet and tender braised Belgian endives with this simple recipe.
All About Lemons
Learn all about lemons and find great ways to use them here.
8 Reasons to Eat Local Foods
See why eating locally grown foods is better for you, the environment, and your taste buds.
Grilled Asparagus
Grilled asparagus is a quick and easy way to enjoy spring's favorite vegetable.
Strawberry Varieties
Learn about strawberries in their many varieties, including the difference in taste, appearance, and size.
Grilled Tomatoes
Tomatoes on the grill are a great way to enjoy summer's favorite vegetables, I mean fruit, I mean... tomatoes.
Pickled Garlic Scapes
Pickled Garlic Scapes are an easy way to keep garlic scapes around a little longer.
All About Celery Root
Wonder what that hairy bulb at the market is? Learn all about celery root (a.k.a. celeriac) and ways to use it here.
Fattoush Salad
Fattoush is a great salad of fresh vegetables, a bright dressing, and pieces of crisp pita bread. Easy, light, yet filling - it's a great addition to grilled dinners or as a light dinner all on its own.
10 Ways for Root Vegetables
Find great ways to use root vegetables of all sorts - potatoes, beets, carrots, turnips, rutabagas, and celery root.
Pork Butt
Have a recipe calling for pork butt? Find out cut you need - and what other cuts you can use.
Yogurt Mint Salad Dressing
Mint, garlic, lemon juice, and yogurt make a tasty, healthful salad dressing.
Winter Vegetables
From beets to winter squash - see what vegetables are in season in winter. Get the best value and the best flavor with delicious seasonal winter vegetables.
All About Meyer Lemons
Meyer lemons - those lemon-orange combos that are the darlings of the culinary world - are sweet enough to eat. Find out how to make the most of Meyer lemons' aromatic, floral, sweet nature here.
How to Clean Artichoke Hearts
Learn how to turn a full artichoke into a usable artichoke heart with this easy-to-follow guide.
Peach Varieties
More than 300 varieties of peaches are grown in North America alone, but the main thing to know about a peach is whether it's yellow or white flesh and clingstone, freestone, or semi-freestone. Try not to get too hung up on specific varieties, after all, it's all about how the fruit tastes. Find a grower whose peaches you like and buy from them.
Pesto
Basil, garlic, parmesan cheese, pine nuts, olive oil, salt, lemon juice. It's just that simple. Get amounts and techniques for the best, greenest pesto ever.
Northeast
Find Northeast harvest times for your favorite seasonal fruits and vegetables in New York, Connecticut, Maine, Massachusetts, New Hampshire, Rhode Island, and Vermont.
Steamed Fiddlehead Ferns
Lightly steaming fiddlehead ferns lets them keep just a bit of crispness while also bringing out their fresh, grassy flavor.
Pear Tart
This simple pear tart is a delicious way to use pears of any sort. Even Bartletts, which usually fall apart when cooked, will attractively keep their shape in this tart.
Chicken Noodle Soup
Learn how to make mouth-watering (and soul-satisfying) homemade chicken noodle soup with this easy, delicious recipe.
Heirloom Tomatoes
Find different heirloom tomato varieties with this handy guide.
All About Asparagus
Learn all about asparagus, from how to buy it to how to eat it (fingers anyone?).
Colorado Fruits & Vegetables
See what fruits and vegetables are in season when in Colorado - from the state's famous peaches to delicate salad mix.
How to Grill Mussels
Grilling mussels is super easy and grilled mussels are delicious.
Buttermilk Ice Cream
Buttermilk ice cream is easy to make and goes perfectly with the fruits of summer.
Meyer Lemon Marmalade
Take advantage of in-season lemons by making this tart and tempting Lemon Marmalade. Use regular or Meyer lemons.
Using Raw Onions In Salads
See how to make raw onions less pungent and add them to salads and other fresh dishes.
All About Strawberries
Learn all about strawberries - the first fruit of spring (which lasts into summer)- with this guide to buying, storing, and using strawberries.
Grape Varieties
Grapes aren't just red or green, a wide variety of grapes are now available at farmers markets.
Roasted Beets & Feta Salad
Roasting intensifies the sweetness of beets, making them the perfect foil for salty feta cheese in this easy, nutritious composed salad recipe.
Fresh Spring Vegetables
Fresh Spring Vegetables, including artichokes.
Preserved Lemons
See how easy it is to make preserved lemons with this simple step-by-step guide, complete with pictures.
Trimming Baby Artichokes
See how to trim baby artichokes with this easy-to-follow guide with photos.
Top 10 Summer Vegetables
Sweet corn is definitely one of the top 10 summer vegetables. See how to buy it, store it, and cook it here.
Guide to Oranges & Tangerines
Sevilles, Valencias, Stasumas, blood oranges, and Clementines. Learn the difference between different oranges and tangerines with this guide.
6 Secrets to Homemade Soups
Learn the secrets to cooking delicious homemade soup. Soup can be anything you want it to be - quick, hearty, light - and once you master the basics, you can experiment endlessly with your favorite vegetables, beans, and meats to make tasty meals in no time.

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